Sobremesa - Funk Wit It
A lightly hopped Wit that sees the usual addition of orange peel, grapefruit peel and coriander. It then sees primary fermentation in a single puncheon with a blend of saccharomyces, lactobacillus & brettanomyces for 14 months.
- Style: Farmhouse Witbier
- Location: Kensington, VIC
- ABV: 5%
- Size: 440ml
Original: $20.00
-65%$20.00
$7.00
Description
A lightly hopped Wit that sees the usual addition of orange peel, grapefruit peel and coriander. It then sees primary fermentation in a single puncheon with a blend of saccharomyces, lactobacillus & brettanomyces for 14 months.
- Style: Farmhouse Witbier
- Location: Kensington, VIC
- ABV: 5%
- Size: 440ml












