Hughes & Hughes - Milk Vat Pinot Noir
Fruit sourced from White Rock Vineyard in the North West, harvested on April 15th at 12.4 Baumé. Whole berries were fermented in a milk vat over 20 days, with gentle pump-overs during peak ferment activity (5–6 in total). The wine was then pressed to oak (30% new) and matured for ten months. Bottled unfined and unfiltered.
- Varietals: Pinot Noir
- Region: Northern Tasmania
- Vintage: 2024
- ABV: 13.4%
- Size: 750ml
$65.00
Hughes & Hughes - Milk Vat Pinot Noir—
$65.00
Description
Fruit sourced from White Rock Vineyard in the North West, harvested on April 15th at 12.4 Baumé. Whole berries were fermented in a milk vat over 20 days, with gentle pump-overs during peak ferment activity (5–6 in total). The wine was then pressed to oak (30% new) and matured for ten months. Bottled unfined and unfiltered.
- Varietals: Pinot Noir
- Region: Northern Tasmania
- Vintage: 2024
- ABV: 13.4%
- Size: 750ml
